Organized by Long Beach Food & Beverage, a registered California 501(c)3 non-profit, the inaugural Long Beach Black Restaurant Week is eight day event devoted to celebrating African, African American and Caribbean fare in and around Long Beach. The event also seeks to highlight Black-owned culinary businesses as well as Black chefs and bartenders.

Long Beach Black Restaurant Week is a medium to bring everyone to the table, from all walks of life, to showcase the city’s diverse Black food scene.

Restaurants, Food Trucks, Caterers, Bakeries, Pop-ups and Retail Food Businesses are welcome to participate.

PARTICIPATING RESTAURANTS

(So Far!)

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